Organic Yellow Lentils (Split) 250gm
✓ Gluten Free (GF)
✓ Rich in Fibre
✓ Rich in Iron
✓ Good Source of Potassium
Lentils are one of the most nutritious and versatile plant-based proteins. Yellow lentils have a mild and sweet flavour. It is packed with B Vitamins, Magnesium, Zinc and Potassium.
Ingredients: Organic Yellow Lentils (Split)
Product of Turkey
Yellow lentils do not hold their shape and become mushy when cooked. Often used for thickening soups, purees, stews, curries, spreads or lentil curries.
To cook: Cover 1 cup of yellow lentils with 3 cups of water or broth. Bring to a boil. Reduce heat and simmer 10-15 minutes or until tender.