Organic Brown Rice Flour 500gm
✓ Gluten Free
✓ Nut Free Flour
✓ No Preservatives
Brown rice flour has a nutty flavour and is a great alternative to wheat flour. It contains all the nutrients of the whole grain with only the inedible part of the husk removed during the milling process.
It is perfect for gluten free bread, cakes, biscuits, batters, puddings and as a thickener for sauces and soups.
How to substitute: Swap it 1:1 for plain flour or any other gluten-free flour.
Ingredients: Organic Brown Rice Flour
Product of India