Chinese Herbal Soup - Traditional Lungs Nourishing Soup 136gm
✓ Sulfur Free
✓ No Preservatives
✓ No Artificial Ingredients
RunFei Soup suitable for nourishing lungs by generation of the body fluid and moisten dryness, clears phlegm from chronic coughs.
1. Rinse the herbs and add 1.5L to 2L of water to the pot.
2. 2 to 4 servings. 2. Bring to a boil over high heat and add meat or vegetarian ingredients.
3. Turn to low heat and cook for one hour before serving. Seasoning can be added according to personal taste.
Ingredients: Dried Fig (Wu Hua Guo), Lady Bell Root (Sha Cen), Goji Berries (Gou Qi), Chinese Wild Yam (Huai Shan), Soloman’s Seal (Yu Zhu), Codonopsis Root (Dang Cen), Red Dates (Hong Za).
Country of Origin: China