Calrose rice is a medium grain rice that cooks up soft, moist, and slightly sticky.
When it's cooked, Calrose rice is soft and somewhat sticky, making it a good option for a side dish, stir-fries, or making sushi as they can absorb the flavours well.
Cooking Method: Use 1 1/2 cups water to 1 cup rice. It takes about 20 minutes or until all water is absorbed.
Ingredients: 100% Calrose Rice
Packed in Malaysia
Calrose rice is a medium grain rice that cooks up soft, moist, and slightly sticky.
When it's cooked, Calrose rice is soft and somewhat sticky, making it a good option for a side dish, stir-fries, or making sushi as they can absorb the flavours well.
Cooking Method: Use 1 1/2 cups water to 1 cup rice. It takes about 20 minutes or until all water is absorbed.
Ingredients: 100% Calrose Rice
Packed in Malaysia
