The peanut (Arachis hypogaea) also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. Peanuts are good sources of Monounsaturated fats, Vitamin E, Foliate, Protein, Manganese and Niacin (B3)
Usage: Ingredient in soups, as a snack, dessert, biscuits, breads and cakes.
It is recommended that Raw Peanuts should be cooked before consumption.
Ingredients: 100% Organic Raw Peanuts (White Skin)
CONTAINS: NUT
Product of China
The peanut (Arachis hypogaea) also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. Peanuts are good sources of Monounsaturated fats, Vitamin E, Foliate, Protein, Manganese and Niacin (B3)
Usage: Ingredient in soups, as a snack, dessert, biscuits, breads and cakes.
It is recommended that Raw Peanuts should be cooked before consumption.
Ingredients: 100% Organic Raw Peanuts (White Skin)
CONTAINS: NUT
Product of China
